Banana cream pie

It has been a long time since I have had a, banana cream pie. Yesterday at the UCLA Santa Monica cafeteria I figured out a way to enjoy something similar. What I did. I purchased a banana and for my desert took a vanilla pudding. The banana was sliced into the vanilla pudding so that I had a banana cream pie filling, but no crust. Not having a crust was not much of a loss as eating-out piecrust is seldom satisfactory. Eating piecrust that I can remember enjoying was made by the family, Norma or Lisa. The substitute for the pie was something that I enjoyed.